Omelet with Sausage and Cheese- Lunchbox Recipe for Kids

Ingredients:
130g green chilies
1 cup mushroom, sliced
4 cups Cheddar cheese, grated
350g polish sausage
355 ml Carnation Evap
8 large eggs
2 tbsp flour

Directions:
1. Preheat oven to 300F.
2. Butter a 9 x 13-inch baking dish.
3. Brown sausage in skillet with mushrooms. Drain well and set aside.
4. In a large bowl mix together the cheese, chilies, sausage and mushrooms.
5. Pour mixture into prepared dish.
6. Whisk together Carnation Evap, flour and eggs and pour over sausage/cheese mixture.
7. Bake for one hour or until done.

by wmn.ph